Drugs and alcohol are the glue and the grease of the Food and Beverage Industry. They help us keep our shit together but also let us unwind and loosen up. The range of chemicals restaurant workers use to get through the day runs from aspirin to acid and many would be lost without something to help take the edge off. Sometimes people take it too far, on accident or on purpose, and the one thing we don’t hear a lot of is “Hey, you might want to get some help.”